Nasi Goreng. Nasi goreng (English pronunciation: /ˌnɑːsi ɡɒˈrɛŋ/), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added. Nasi Goreng is just an exotic name for Fried Rice.so we hear! But it is amazing how the flavor is different for other Fried Rice.
Lihat juga resep Nasi goreng belacan enak lainnya! Gratis untuk komersial Tidak perlu kredit Bebas hak cipta. Contact Resep Nasi Goreng on Messenger. You can have Nasi Goreng using 15 ingredients and 7 steps. Here is how you cook it.
Ingredients of Nasi Goreng
- You need of nasi.
- You need of cesim (potong halus).
- It's of telur.
- It's of Daun bawang (iris).
- It's of Tomat.
- Prepare of Timun.
- You need of Bumbu :.
- You need of bawang merah (iris).
- Prepare of bawang putih (iris).
- Prepare of cabe rawit merah (iris).
- You need of cabe merah kriting (iris).
- Prepare of Garam.
- It's of Kaldu.
- It's of Gula pasir.
- Prepare of Lada.
Nasi goreng is a traditional Indonesian fried rice recipe prepared with kecap manis, shrimp paste, tamarin, which can also include egg, chicken or prawns. Semboyan yang pas untuk sajian nasi goreng kampung ini adalah penampilan boleh sederhana tetapi rasa Sebab, mungkin jika dibandingkan dengan nasi goreng lain, nasgor ini penampilannya kalah. Berbeda dengan Nasi Goreng yang ada pada umumnya, Nasi Goreng Singapura yang satu ini menawarkan bahan-bahan yang berbeda antara lain, aneka campuran sayuran. Nasi goreng—Indonesian-style fried rice—is great as a light lunch using leftover cooked rice from the night before.
Nasi Goreng step by step
- Siapkan wajan. Tambah minyak secukupnya..
- Setelah panas masukkan baput, bamer, cabe..
- Masukkan telur. Aduk rata..
- Masukkan cesim. Aduk rata..
- Lalu masukkan nasi. Aduk rata..
- Masukkan garam, kaldu, gula, lada. Aduk rata. Cek rasa..
- Siap dimakan..
Make sure you use one of the lower GI rices such as basmati or SunRice Doongara Low. Home / Rice / Nasi Goreng. Nasi goreng (fried rice) is a popular Indonesian dish. It is easy to make and delicious. Nasi goreng can contain everything, from seafood to meat balls.