How to Make Perfect Nasi Goreng Kimchi (Kimchi Bokkeumbap)

Delicious, fresh and tasty.

Nasi Goreng Kimchi (Kimchi Bokkeumbap).

Nasi Goreng Kimchi (Kimchi Bokkeumbap) You can have Nasi Goreng Kimchi (Kimchi Bokkeumbap) using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients of Nasi Goreng Kimchi (Kimchi Bokkeumbap)

  1. You need of nasi.
  2. Prepare of Kimchi.
  3. You need of Bumbu.
  4. Prepare of bawang bombay.
  5. Prepare of bawang putih.
  6. Prepare of bubuk cabe (sesuai selera).
  7. Prepare of saus tiram.
  8. It's of garam.
  9. You need of lada bubuk.
  10. Prepare of kecap manis.
  11. Prepare of margarin.
  12. You need of bakso(untuk topping terserah ya, bisa sosis, telor, dll).
  13. It's of Bawang goreng (optional).
  14. You need of Daun bawang (skip lupa ga dikasih)😁.
  15. You need of penyedap rasa/kaldu bu buk.

Nasi Goreng Kimchi (Kimchi Bokkeumbap) instructions

  1. Potong bawang bombay dan bawang putih dan bakso. Dan potong2 kimchinya.
  2. Siapkan wajan, panaskan margarin, jika sudah masukka bawang bombay dan bawang putih, tumis hingga harum..
  3. Kemudian masukkan bakso, kimchi, dan nasi, lalu diaduk hingga rata, masukkan bumbu² spt garam, lada, kecap manis, bubuk cabe, penyedap rasa, saus tiram. Sambil dirasa2 jika kurang bumbu bisa ditambah lagi..
  4. Masak selama 5 menitan kemudian bisa langsung disajikan dan disantap👌🏻 selamat mencoba.