Recipe: Perfect Shabu-shabu / Sukiyaki / Hot Pot / Steamboat

Shabu-shabu / Sukiyaki / Hot Pot / Steamboat. It's ate Chie's Birthday Celebration!! since its only once a year we find a fine restaurant to celebrate We go to Sukiya a eat all you can japanese steamboat. The Singapore restaurant is named as "SHABU-SHABU, City Hot Pot" is a local concept steamboat restau. Hot pot or hotpot, also known as soup-food or steamboat, is a Chinese cooking method, prepared with a simmering pot of soup stock at the dining table.

Watch How to Make Shabu Shabu. Shabu Shabu is a popular Japanese-style hot pot where the meat and assorted vegetables are cooked in a flavorful broth called. Shabu-shabu is a Japanese hotpot dish where meat slices and vegetables are boiled in a broth. You can have Shabu-shabu / Sukiyaki / Hot Pot / Steamboat using 21 ingredients and 5 steps. Here is how you cook it.

Ingredients of Shabu-shabu / Sukiyaki / Hot Pot / Steamboat

1. Prepare of Bumbu tumis:.
2. It's of minyak.
3. It's of bawang putih, geprek lalu cincang.
4. Prepare of merica bubuk.
5. You need of Kuah kaldu:.
6. It's of air.
7. Prepare of bawang bombay, belah 4.
8. It's of daun bawang.
9. You need of wortel, potong2.
10. Prepare of Bumbu:.
11. You need of garam.
12. It's of gula pasir.
13. You need of kecap asin.
14. Prepare of royco ayam.
15. Prepare of Isian:.
16. You need of Aneka bakso ikan, bakso seafood.
17. Prepare of Aneka sayuran, wortel, brokoli, sawi putih&hijau.
18. It's of Jamur enoki.
19. Prepare of Mie telor, direbus setengah matang.
20. It's of Pelengkap:.
21. It's of Kecap asin + cabe rawit hijau yg diiris2.

While the Chinese may call it steamboat, the Japanese actually named the dish after the sounds that the ingredients make when they're swishing and swooshing beneath the surface of the boiling soup. Suki-Ya is a really popular hot pot, shabu-shabu and sukiyaki buffet restaurant in Pavilion Kuala Lumpur. They have shabu-shabu, miso, sukiyaki and kimuchi. Personally, we ordered the miso and sukiyaki soup bases if I can recall.

Shabu-shabu / Sukiyaki / Hot Pot / Steamboat step by step

1. Tumis bumbu tumisan dengan api kecil, sampai bawang kuning kecoklatan, matikan api, sisihkan..
2. Didihkan air dalam panci, masukkan bumbu tumisan, bawang bombay, daun bawang & wortel, masak dengan api kecil sampai sayuran layu/lunak..
3. Bumbui dengan gula garam royco kecap asin, cicipi korekai rasa. Kalau sudah pas, matikan api. Ambil dgn saringan, sayuran & bawang2annya, lalu buang ampas sayuran&bawang2annya td..
4. Tata di meja makan, kuah kaldu dengan kompor portable, aneka sayuran, aneka bakso, mie dan pelengkapnya.
5. Cocok banget buat makan bareng waktu kumpul keluarga dirumah 😍😍.

A shabu shabu lunch or dinner is perfect for sharing with friends and family. Looking for Japanese steamboat that isn't sukiyaki? A shabu shabu lunch or dinner is perfect for sharing with What do we love about Japanese hot pot? It's a fun communal dining experience, you get SO MUCH variety in. Shabu Shabu (しゃぶしゃぶ) is a Japanese hot-pot meal where very thin slices of beef are momentarily (few seconds) cooked in hot broth.