Easiest Way to Cook Perfect Tofu enoki pan

Tofu enoki pan. Pour oil in a hot pan and stir-fry the above. This pan-fried tofu is a really easy way to make tofu. By pan-frying it, you get a nice, slightly crispy This pan fried can be served as a fun side-dish or as an appetizer-like item.

My version uses tofu and enoki mushrooms. Tofu is roasted for few minutes on a pan and then added to the spinach curry. This is your healthy Take the same pan in which you had cooked the tomato and spinach and add the spinach puree to it. You can cook Tofu enoki pan using 15 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Tofu enoki pan

1. You need of egg tofu potong-potong sesuai selera.
2. You need of maizena utk melapisi egg tofu.
3. You need of enoki,buang akar,bagi 3 bagian.
4. It's of iris Bumbu.
5. Prepare of bawang merah.
6. Prepare of bawang putih.
7. You need of Bumbu saus.
8. It's of gochujang(pasta sambal korea,rasanya asin).
9. It's of kecap manis.
10. You need of kecap asin.
11. You need of saus tiram.
12. You need of Lain2.
13. You need of daun bawang.
14. It's of wijen(aku skip).
15. You need of air.

Pan-fried tofu is an easily made dish that can add a huge amount of variety to your diet. Tofu soaks up flavor like a sponge and is best when marinated or dipped in sauce. Enoki are long, white, and very skinny mushrooms with tiny heads. They have a very interesting crunchy and chewy texture, and are often used in Nabemono dishes (Hot Pot).

Tofu enoki pan instructions

1. Potongpotong eggtofu,lapisi dg tepung maizena secukupnya,goreng dengan minyak agak banyak sampai berkulit dan berwarna kuning kecoklatan.tiriskan.
2. Tumis bawang merah n bawang putih(aslinya pakai margarin,aku pake minyak sayur aja) sampai harum,masukkan bumbu saus,adukaduk dan masukkan air sedikit(aku 100 ml kirakira setengah gelas kecil).
3. Masukkan egg tofu dan enoki,adukaduk sambil koreksi rasa.disini sudah banyak kecap dan bumbu,hati2 nambah garam nanti keasinan.
4. Kalau sudah cocok rasanya masukkan daun bawang,aduk2 sebentar.angkat dan sajikan.bila suka taburi wijen putih secukupnya(aku skip).
5. Slesaiii tinggal disajikan sama nasi putih,enakk bgt....

Place tofu on a rimmed baking sheet between paper towels. Tofu has been one of the most popular ingredients in Chinese cuisine. cornstarch for coating. oil for pan-frying. Tofu - silken tofu will not work for this dish as it will literally fall apart as you stir it while cooking. This dish is traditionally made with. Spicy Tofu Stew with Pork Belly Strips.