Teriyaki Steak Rolls. In a baking dish with the steak, mix the soy sauce, garlic, ginger, honey, lime juice, and Sriracha sauce (optional). Lightly massage the marinade into the steak and cover. Place toothpicks in a bowl and pour water over toothpicks until completely submerged.
As thinly sliced beef and pork are essential for authentic Japanese cooking, we stuff and roll up various ingredients to make delicious steak rolls. Lightly massage the marinade into the steak and cover. Teriyaki steak rolls make a great component for your bento menu. You can have Teriyaki Steak Rolls using 13 ingredients and 6 steps. Here is how you cook that.
Ingredients of Teriyaki Steak Rolls
- It's of Daging Sapi Has Dalam.
- It's of Enoki.
- It's of Paprika.
- It's of Bawang Bombay.
- Prepare of Wortel.
- Prepare of merica bubuk.
- You need of garam.
- You need of Bumbu Saus:.
- It's of 2 sdm Kecap Manis.
- You need of 1 sdm Saus Tiram.
- You need of 1 sdm Saus Sambal botolan.
- You need of 1 sdm Saus Tomat botolan.
- It's of 1 sdm Delisaos HotL*va.
The harmony of beef, bell pepper, and Teriyaki sauce will bloom beautifully on your taste buds. Beef tenderized and glazed with sauce is a go-to choice for any meal. Cover roll with plastic wrap until ready to slice. Baby asparagus are wrapped in sukiyaki-cut beef, floured, browned and simmered in teriyaki sauce.
Teriyaki Steak Rolls step by step
- Krn beli dagingnya masih bentukan potongan besar, jadinya aku slice tipis sendiri aja...
- PotongĀ² memanjang Paprika, Bawang Bombay, dan Wortel..
- Gulung rapih sayuran diatas daging slice nya. Kalo takut dagingnya terbuka saat di grill, sematkan tusuk gigi/tusuk sate yg dipotek..
- Grill diatas teflon panas yg sudah diberi mentega hingga seluruh sisinya matang..
- Campurkan semua saus&kecapnya dan tambahkan air sedikit supaya ketika dimasukkan ke teflon tidak cepat gosong..
- Nahh.. Harusnya sausnya diberi larutan maizena, tapi krn stoknya habis jd saya ga pake. Alhasil sausnya agak cair. Tapi segini juga enak bangett...
Topped with toasted sesame seeds, teriyaki beef rolls are perfect with rice. Fold bottom corner over filling; fold sides over filling toward center. Moisten top corner with water; roll up tightly to seal. Repeat with remaining wrappers and filling. Now comes the addition of flavor in the form of a teriyaki sauce.