How to Prepare Appetizing Jeongol (전골) Hot pot ala korea

Delicious, fresh and tasty.

Jeongol (전골) Hot pot ala korea. Bulgogi (불고기) is always wonderful grilled over an open flame or pan fried, but try making it into a hot pot (jeongol, 전골) with lots of vegetables. Jeongol, a communal hot pot (Korean style hot pot) dish is one of the most popular soups in Korea. Jeongol is a great and healthy food for family reunion, friends gathering, company dinner or even for ultimate hangover dish.

Jeongol (전골) Hot pot ala korea If you got hot pot, I'm coming over! lol. Today's hot pot I'm going to share is Korean dumpling hot pot. Jeongol (전골) refers to a type of steam pot stew that contains a variety of vegetables, meat and other ingredients. You can cook Jeongol (전골) Hot pot ala korea using 16 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Jeongol (전골) Hot pot ala korea

  1. Prepare of Isian:.
  2. Prepare 1 bungkus of jamur enoki.
  3. Prepare 5 buah of jamur champion.
  4. It's Secukupnya of daging sapi sabu sabu.
  5. It's 1/2 buah of wortel (potong kotak).
  6. You need Secukupnya of daun bawang (potong panjang).
  7. You need 1 buah of bawang bombay (potong panjang).
  8. It's 1/2 potong of tahu halus.
  9. You need Secukupnya of pakcoy.
  10. Prepare of Kuah:.
  11. You need 1 sdm of dwenjang (된장).
  12. It's 1 sdm of gochujang.
  13. It's 3 sdm of gochukaru (bubuk cabe).
  14. Prepare 3 sdm of ganjang (kecap asin).
  15. It's 1 sdm of bawang putih geprek.
  16. It's 2 cup of air.

Jeongol tends to have a watery soup, and the taste varies with the soup stock that is used to make that particular jeongol. Jeongol is usually prepared in a jeongol pot called jeongolteul. Jeongol (전골) Hot pot ala korea. Tapi biarpun spicy tapi gak pedas banget, karena basicly gochugaru gak sepedas cabe bubuk biasa.

Jeongol (전골) Hot pot ala korea instructions

  1. Siapkan bahan sesuai petunjuk pemotongan/sesuai selera.
  2. Siapkan kuah. Masukkan semua bahan. Didihkan..
  3. Setelah mendidih masukkan daging sapi sebentar. Lalu angkat dagingnya..
  4. Matikan kompor, susun isian sesuai selera kemudian tambahkan daginv diatasnya (agar tidak terlalu matang).
  5. Nyalakan kompor tunggu sampai mendidih..
  6. Hot pot korea siap disajikan.

It's loaded with prawns, mussels and vegetables. Great recipe, you can also use the water from rinsing rice to make the stew a nice. Also known as Beoseot Jeongol (Jeongol means 'Hot Pot' in Korean). It's a simple, healthy dish that builds on the earthy flavor of mushrooms. Simmer your favorite mushrooms in a delicious Korean broth.