Recipe: Yummy Creamy Portobello Mushroom with Smoked Beef Spaghetti

Delicious, fresh and tasty.

Creamy Portobello Mushroom with Smoked Beef Spaghetti. Let's taco our Tuesday with these vegetarian Roasted Portobello Mushroom Tacos topped with a creamy cilantro lime carrot slaw & crispy shallots. For vegan tacos, simply use your favorite plant based swaps for the mayo and sour cream. There are some awesome homemade or store-bought.

Creamy Portobello Mushroom with Smoked Beef Spaghetti A delicious and EASY vegetarian main course! It has been nearly four years since I shared these amazing stuffed portobello mushrooms with you. Imagine Organic Creamy Portobello Mushroom Soup. You can have Creamy Portobello Mushroom with Smoked Beef Spaghetti using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Creamy Portobello Mushroom with Smoked Beef Spaghetti

  1. You need of Jamur Portobello 5 buah atau sesuai selera.
  2. It's of Bombay.
  3. It's of Bawang Putih.
  4. It's of Smoked Beef 2 lembar iris tipis2.
  5. It's of Spaghetti.
  6. It's of Whipping Cream Cair Anchor.
  7. It's of Minyak Goreng.
  8. Prepare of Totole.
  9. It's of Garam sy pakai Himalayan Salt.
  10. Prepare of Grounded Black Pepper.
  11. Prepare of Oregano.
  12. Prepare of Parmesan Cheese.

Featured Recipe: Portobello Mushroom with Parmesan Polenta. In large skillet, heat ΒΌ cup of olive oil. Features beef meatballs in organic chicken broth, all simmered with spinach, pasta, beans, herbs and a delectable blend of Italian. Spaghetti Squash Alfredo With Portobello Mushrooms.

Creamy Portobello Mushroom with Smoked Beef Spaghetti instructions

  1. Siapkan semua bahan. Cincang bawang putih, iris tipis smoked beef, potong dadu bombay, iris tipis jamur. Siapkan panci untuk masak spaghetti dan panci untuk bikin saos.
  2. Masukan air dan garam secukupnya, minyak sedikit saja. Masak spaghetti hingga aldente, masak kira2 8 menit. Setelah matang, tiriskan di 1 wadah.
  3. Panaskan minyak goreng di panci lainnya, tumis bombay terlebih dahulu jangan sampai terlalu layu, lalu masukan jamur. Tumis hingga jamur kecoklat2an.
  4. Masukan whipping Cream Cair, garam, totole, black pepper, oregano secukupnya. Disini waktunya untuk koreksi rasa, jika sudah pas, tambahkan sedikit parmesan cheese agar lebih kental tekstur sausnya.
  5. Rasa saus sudah enak, tekstur sudah pas. Masukan spaghetti yg sudah matang kedalam wajan, campur dengan baik.
  6. Plating di piring dengan cantik, taburi oregano di atasnya, parmesan cheese, black pepper juga agar sajian lebih cantik. Spaghetti siap disajikan.

This Alfredo is totally dairy-free, as it's. Fresh pasta tossed with cream, bacon, Portobello mushrooms and Parmesan can taste, but did I mention truffle oil? It's an ingredient that's nearly impossible to describe if you've never had it before. Mushroom & Beef Spaghetti Bolognese. to favorites. Photo about A plate of Spaghetti with smoked beef in a creamy sauce.