Tom yum goong. Critic Reviews for The Protector (Tom yum goong) (Warrior King). (aka Tom-Yum-Goong, The Warrior King, Thai Dragon, Revenge of the Warrior) A much hyped fight film from Muay Thai expert. The film was directed by Prachya Pinkaew, who also directed Jaa's prior breakout film Ong Bak. As with Ong Bak, the fights were choreographed by Jaa and his mentor, Panna Rittikrai.
Recipe from Pailin of Hot Thai Kitchen. Open "Tom-Yum Goong" folder, double click on "Setup" and install it. How it's really made in Thailand. You can have Tom yum goong using 17 ingredients and 6 steps. Here is how you cook it.
Ingredients of Tom yum goong
- Prepare of Bahan rempah:.
- It's 1/2 potong of lengkuas.
- You need 3 potong of jahe.
- You need 2 slice of serai.
- It's 5 buah of daun jeruk.
- Prepare 1 batang of bawang.
- It's 1 siung of bawang putih.
- You need 6 buah of cabai rawit.
- It's 5 buah of Jeruk nipis diambil airnya.
- You need of Bahan isian:.
- It's 1/4 kg of udang.
- Prepare 1 bungkus of steamboat mix fish ball.
- It's 1 bungkus of jamur enoki.
- You need 1 ikat of sawi.
- Prepare 1 buah of mie eko instant.
- Prepare secukupnya of Gula, garam, penyedap.
- Prepare of Pasta tom yum.
This is my mom's recipe and method of making tom yum goong and it is the best! It is simple and fast to make. Tom Yum Goong is one of the most well-known Thai recipes, and I have the BEST and most authentic Tom Yum recipe for you. Not to mention how easy it is to make.
Tom yum goong step by step
- Siapkan bahan, bersihkan dan potong-potong seperti pada foto berikut.
- Didihkan air dan masukkan bahan rempah.
- Tambahkan udang, jamur enoki, sawi, fish ball steamboat mix.
- Tambahkan gula, garam, dan penyedap, atur rasa.
- Didihkan sampai matang.
- Sajikan.