Recipe: Yummy Jamur Enoki goreng crispy

Delicious, fresh and tasty.

Jamur Enoki goreng crispy.

Jamur Enoki goreng crispy You can cook Jamur Enoki goreng crispy using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Jamur Enoki goreng crispy

  1. Prepare of jamur enoki.
  2. Prepare of telur.
  3. Prepare of Minyak untuk menggoreng.
  4. You need of Bumbu.
  5. It's of merica.
  6. Prepare of kaldu jamur (totole).
  7. Prepare of garam atau sesuai selera.
  8. It's of bawang putih bubuk.
  9. You need of Tepung balur.
  10. Prepare of tepung proting atau setara 60gr.
  11. Prepare of tepung maizena atau setara 30 gr.
  12. It's of tepung beras atau setara 15 gr.

Jamur Enoki goreng crispy instructions

  1. Jamur enoki dipotong agak tinggi biar akarnya hilang lalu dipisahkan satu satu.
  2. Aduk rata tepung balur dan bumbu2.
  3. Kocok lepas telur gunakan piring agak cekung.
  4. Celupkan jamur ke kocokan telur lalu masukan ke tepung kering. Lalu goreng diapi panas lalu setelah matang angkat di letakan diatas tissue makan agak benar2 crispy.
  5. Jamu siap disajikan atau dipacking 😁.